If you are a pizza lover, this is the best recipe to satisfy your pizza craving. Making pocket pizza is very easy. If you have kids at home, you must try this recipe because kids will definitely love it. The best part about this recipe is that the bread pockets are not deep fried. You can shallow fry them in minimal oil and still have a tasty and crispy pizza pocket. Pair the bread pizza pocket with your favorite cold drink or hot beverage like tea or coffee and enjoy. Try this recipe.
Ingredients for Making Bread Pizza Pockets-
Slice 6 slices of bread
1 medium capsicum (green chili)
1 small carrot
1 tablespoon of oil
1/2 teaspoon chili flakes
2 cheese cubes
Salt as required
1 medium onion
3 tablespoons cornstarch
3 tablespoons pizza sauce
1/2 teaspoon ajwain
4 cloves of garlic
4 tablespoons of oil
How to make Bread Pizza Pockets-
Heat 1 tbsp oil in a pan. Add minced garlic and chopped onion. Fry for one minute. Now add finely chopped carrot, capsicum and corn. Fry for 2-3 minutes. Add salt, oregano and chili flakes as per taste. Fry for one minute. Finally add pizza sauce and grated cheese. Fry for a minute and switch off the flame. Your filling mixture is ready. Take a bread slice and cut off the edges. Use a rolling pin to flatten the bread. Add 1-2 tablespoons of the filling to the bread and spread a little. Apply a few drops of water around the bread and fold the bread in half. Press on all sides to seal the edges. Applying water helps to seal the pocket properly. Repeat this step to make more such pockets from the remaining bread slices and filling. Heat 3 tbsp oil in a non-stick pan. Place all the pockets in the pan when hot. Fry until golden brown on both sides.
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